Long before breathable waders and UV-cured resins, fly anglers began fishing the salt for stripers. They brought with them their corpus of freshwater knowledge – and also their flies. Saltwater fly fishing (and therefore saltwater fly tying) was in its infancy. So it only makes sense that they would borrow tackle and tactics and flies from whence they came.
I have a particular interest in traditional fly fishing and tying methods, whether for trout or stripers. For several years now I’ve been tying and fishing these legacy striper patterns, and I’d like to share one of my favorites with you: the Magog Smelt Bucktail.
The Magog Smelt Striper Bucktail
The Magog Smelt is an old landlocked salmon fly. It takes its name from Lake Memphremagog, located between Vermont and Quebec. It was the favorite striper fly of an old Rhode Island sharpie named John Abrames, who taught his son, Ken (you may have heard of him) to fish for striped bass with it. Ken in turn told me about the Magog Smelt, and now it’s one of my favorite bucktails and color schemes.
Tying notes: I tie the Magog Smelt Bucktail the Ray’s Fly format, from three to five inches long. The fly here is about 3 ½ inches. Keep each group of bucktail nice and sparse, and make each progressively longer. I treat the teal almost as a veil over the body braid. Back in the day, the old-timers painted white eyes with a black pupil on the head, but you could use jungle cock or leave it blank as I did here. I’ve never tied this fly with eyes, and the stripers love it au natural.