I tend to look at fly fishing as one big, fun, science project. Figuring things out, making new discoveries, trying a new fly or method that produces good results — these are just a few of the rewards that await the curious angler. As most of you know, I’m a teaching guide, and my guide trips are lesson-based. The guides I use when I fish for pleasure know the marching orders: tell me when I’m doing something wrong, show me how I could do it better, teach me things I don’t know (or have forgotten). No matter how good you think you are, we all have something to learn. That’s how you get better.
Since I’m a put your money where your mouth is kind of guy, on Monday I accepted 2025 Orvis Guide of the Year Antoine Bissieux’s gracious invitation to tag along and participate in his class with French world champion Bertrand Jaquemin. We won the weather lottery with a good flow and gorgeous weather. The class began at Orvis in Avon at 10am, and we were on the river about 12:30pm. It was gratifying to see that other people include off-the-water classroom as part of their lessons.

The focus of the class was long-leader upstream presentations to pressured trout. Although the business end of the rig is a small nymph, the presentation and drift management was not unlike an upstream dry or wet fly drift. I’m guessing after the fact — I don’t have the leader with me — that the leader was about 15 feet long. It includes a sighter, which I had trouble seeing — that’s a problem with a sighter — until Bertrand ran it along a knife edge to curly pigtail it. Visual acquired! While I didn’t connect with a fish, I did see the benefits of this style of fishing. More practice time on the water is needed before I can render a better judgement on the method. (I prefer to be lazy and work downstream. This is upstream, and requires stealth and vigilance.) I’m not arguing that it’s not productive; I’m just not sure it’s right for me. And happiness and confidence catches fish.
I was dopey enough not to take pictures, so my bad. Many thanks to Bertrand and Antoine for sharing their knowledge.